Spanish Omelette

Since he is still addicted to having breads, I baked a spanish omelette. Sliced potatoes, onions, carrot, sausage, Broccoli and Morocco beans for Taro.

He ate it except sausage and potatoes. He prefers Quiche.

Taro's rate:★★

Spanish Omelette Recipe～18cm fried pan (it can be endured the oven)~

Ingredients

egg sauce

- 5 eggs

- Fresh Cream 1/3cup

- 50g ground Parmesan Cheese

- Any vegetables you like would be fine. It would be better not to use watery vegetables such as tomatoes. Besides the vegetables I added, you may add some avocado, Zuccini as well.

- Herb Sausages. (Whatever you like.)

- Sea salt and freshly ground pepper

Method

Preheat the oven to 170℃

Place the vegetables and add olive oil into the pan. Stir them with low heat until covering the oil.

Make egg sauce. Mix all ingredients together. Add Salt and pepper.

Add egg sauce into the pan and place the pan into the oven. Bake it for 40minutes.

Serve with tomato ketchup if you like.