Jan 18, 2010

Spinach Quiche

If only you have pie sheets in the freezer, you can bake it whenever you want to eat!
I don't dare to mention about how much the ingredients I use since it depends on your favour,your oven and casserole and your appetite. Anything you like would be fine. Eggs have a power to harmony with anything,

※ Before making the egg sauce, bake pie sheet only in advance.(200℃ 20minutes.) When the dough gets swelled, stick the dough with folk so as to deflate.
This quiche, heat to 200℃ and bake around 15 minutes.I used 2 eggs for 18cm size tart plate.
Taro's rate:★★★★
He loves spinach.






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