These vegetables + sliced pork + soybean curd(tofu) = Our Buta-jiru
Steaming!
Stay warm!!
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About Me
- kaorinskiee
- shibuya-ku, Tokyo, Japan
- Living in TOKYO. Questing for tiny happiness such as making rhubarb jam, fascinated the colour of it, spreading the jam on the bread I've just baked, and sharing the joy with my family with hot gingered milk tea..... Piling up these sort of things more, our family tie is getting closer..... That's my life! This blog is for recording our daily meals and practicing my English writing. If you read the post and found some mistakes I made, please feel free to correct them. Thanks!
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お、おいしそう〜。豚汁大好きだす。
ReplyDeleteすごいなー、あま、超頑張ってるね、楽しそう！
幸せをお裾分けしていただきましたわ。
次回帰る時には会えるといいな！
Sachi!
ReplyDeleteいや、別に頑張ってるわけじゃないんだけどさ、作らずにはいられないのよ。もう、これは病気なのです。次回帰国時は是非ご飯食べにいらしてねん。つか、日本語でコメントしてくれてありがとう。みんな、コメントに困っているらしい・・・・日本語でいいじゃんねえ！