Sautéed sword fish and tomatoes + deep fried Nagaimo served with green salad
As for the fish, seasoned with butter, fishsauce and soy sauce with garlic.
minutes soup( chicken broth+ mushroom+green onion+egg+Vinegar)
This is our Monday's dinner. :)
Having meals three times a day with my family. Hardly go out for diners nor buy frozen and processed food. Baking anything and everything, making pastas/Chinese steam buns etc. from scratch as much as I can. So as to quest for genuine, yummy and healthy food, I am cooking and cooking and cooking. ......
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