Got them at Natural House where is located to near my place. It often sells some fish as super bargain price! I am 100% sure that their quality is always great. (Of course, proper price is super expensive. I have never bought fish as proper price there.)
Tonight, I cooked Sawara fish as meuniere. After meuniere it, roasted tomato with butter and season S&P, fish sauce and soy sauce.
It tastes like Vietnamese dish. Eat fish and roast tomato together. That's the yummy point.
In a salad, I added coriander, basil leaves and green lettuce. Fresh herbs go with Sawara fish.
Taro's rate:★★★★★
He loves to eat fish.
I like Sawara fish too!
ReplyDeleteThough, recently I knew that Sawara fish is "Shusse-Uo".
Really? I didn't know that! So after sawara fish, what will it be??
ReplyDelete