Aug 29, 2010

Caramel shaped ravioli


A several week ago, learnt it from kotokotopasta.
In the filling, we used Mortadella(Bologna sausage), Mozzarella cheese and Parmigiano cheese there. Serve with butter and fresh cream as a sauce.
The caramel shape is very cute, but be careful! This is SUPER ULTRA HIGH CALORIES pasta ever! I recommend you may make it for very special day probably after fasting or something as a reward for yourself. ;-P

Taro's rate: ★★★★
Although he loves high calories stuff, he's still slim. I really envy him!

No comments:

Post a Comment