Adapted from Yamazki Yuki's cook book. She's really geneous indeed. Everything her recipe is very yummy and never fail.I was not able to prepare for all ingredients the cookbook shows, the cookies became original recipe.
Using Soy milk, rice syrup and maple syrup instead of sugar and daily products, make it such a rich and gorgeous ice cream. Incredible.....
I always find new exciting thing every time I make macrobiotic recipe.
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