Mar 13, 2011

Fried-Dumpling dinner

Tonight's menu
fried-dumpling
Nanohana salad with mustard sauce
Japanese pickles
Simmered Radish
Nameko mushroom Miso-soup
rice
Taro is playing "Kapla" lately. Not only kids but also we enjoy this block.
He really likes to create some thing.

KAPLA

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