Macrobiotic Rapsberry Muffins

Baked Rapsberry Muffins. No sugar, egg, butter and milk.

It is worth baking macrobiotic muffins. Later on, I will upload the recipe.(Now, we're at my parent's home and cannot find the recipe....)

Taro's rate:★★★★★

Since I didn't use any daily products and sugar, the taste became very light and will never feel my stomach heavy. Probably it would be very healthy muffins. As for the jam, I got rid of most of the rapsberry seed and added some banana. Then the taste became more soft and mild. This homemade jam would go with yoghrut as well.