Dec 23, 2010

Christmas Party

Cheeeeese!
My signature Cauliflower Lagsana


Roast Chicken(cinammon and coliander taste) with Annon Potato(安納芋).
Chicken liver and Rosemary rice for the stuffing.
Found out tha cinammon made the chicken more exotic flavour.


Very berries Salad! (learnt from madam Masako)
This is amazing taste! Aged Balsamico vineger is the key point for the dressing.
High school friends united at my place. Everyone was fine and everything seems to go well. I am so happy to have great friends. I am so proud of them. :)
Thanks, Hatake sisters, Hiroko and Vera!

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