Are staying at my parent's place. My mother made lunch for us.
Braised unusual vegetable caled "Unzen Kobu Takana" and deep-fried bean curd.
This bamboo came from my father's friend living in Kagoshima.
Tasted the first bamboo in this season.
I like these sort of Japanese traditional meals.Very healthy.
While I am staying at my parent's home, I don't need to cook!
Am chilling out.hehehe. :)
Am chilling out.hehehe. :)
Have a nice weekend guys!
No comments:
Post a Comment