Mar 25, 2010

Corn flour Pasta~Pizzarelle~

This pasta is for those who is getting over their sickness. It blended 40g corn flours with 200g 00 Italian flours so that it helps their digestion. Very thin and soften pasta.

Fruits tomatoes, rocket and shrimp sauce. Very fresh. As for the tomatoes, I really recommend you living in Tokyo to buy "Amela". This is amazing tomatoes. Very sweet like a fruit!
Plus you must use genuine olive oil otherwise it will never taste good.
When you return the pasta in the pan, you also add chopped rocket. Do not cook a long time.

Another dish was braised peas and squid with tomato sauce. Since last week we had been having braised peas, I got fed up with peas... :( But this is very delicious.

Taro's rate:★★★★★
A miracle happened. He had pasta!!!!!!!! Spontaneously he ate them! Of course he tried to get rid of the rockets and shrimp though.
Perhaps, he liked the yellow colour....
I must make it from scratch some time. :D
Happy Thursday :D

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